Risotto with Lemon & Arugula

By Friday, June 14, 2013

This is kinda weird, but I'd never made risotto... until now. I'd actually never even bought arborio rice or cooked it. When I went to the grocery store in search of it, I was surprised by two things: first, how little selection there was for this type of grain, and second, how expensive it was. Oh ...

Double-Baked Garlic Shrimp

By Thursday, February 10, 2011

Ok, so we had one unlucky Canadian Living episode there. It was disappointing, yes, but I had confidence my next recipe would be better. Thankfully, I can confirm my faith has been renewed by not just one recipe, but multiple recipes! Double Baked Garlic Shrimp The first attempt post-leek soup disaster was Double Baked Garlic Shrimp. ...

Two Delicious Pasta Recipes

By Wednesday, September 15, 2010

This is a long way to tell a very short story... so brace yourselves. I went to a very small private high school called the Halifax Grammar School in the south end, right beside Saint Mary’s University. I had an amazing high school experience with an eclectic mix of brains, athletes, and partyers. One of the ...