Creamy Slow Cooker Mac & Cheese

By Wednesday, July 16, 2014

Ohhhh man. Good heavens this Mac & Cheese kick is a becoming a problem! I am trying not to inundate you with it (hence a week since my last Mac & Cheese post). But it's hard, because it's all I'm eating. Cheese and noodles, cheese and noodles!!! Anyway, this recipe is totally different from the Classic Baked ...

Roasted Red Pepper Pasta Sauce

By Friday, June 20, 2014

Gahhhh this sauce.   I thought I was done with carbs, but I guess not. Pasta is just so delicious! And the things you can do with it are endless. It's so fast and comforting and I just want it all the time. I realize I sound like a broken record by this point. But this sauce is truly ...

Spaghettini with Spinach, Mozzarella & Anchovies

By Wednesday, May 14, 2014

Ohhh my noodle problem.   The other night, My Other Half said it best. “I’ve never known anyone to love noodles as much as you do.” I thought… me neither! I’m allowing myself to eat noodles, like, 10 times more often than normal, because I’m running so much. Which means I am also making My Other Half eat ...

Arugula Pesto Pasta

By Wednesday, April 23, 2014

And I’m wayyy behind in my blogging again! Seriously, because this photo first appeared on my Instagram on March 23rd. Which is a month ago. And considering I make 2-4 new recipes a week… I am way, way, way behind. For example, these posts are outstanding: Homemade naan (I’m sorry – I promised this recipe a long time ...

Udon Noodles with Shiitake & Chicken

By Wednesday, November 28, 2012

Mushroom haters, be gone. Seriously though, you people drive me nuts! Do you know how many times I’ve found a recipe I was dying to try, but haven’t been able to because a friend doesn’t eat mushrooms? Hundreds of times. Okay, maybe just dozens. But you know who you are. And I’m cyber-glaring at you this very instant. Luckily ...

Gluten-Free Pad Thai

By Sunday, April 24, 2011

Pad Thai has to be one of my all-time favourite dishes. If I had to choose one thing to eat until the day I die, it’d probably be Pad Thai. When done right, it’s a meal in itself and incorporates all my favourite things – noodles, spice and peanuts. Thai food in general is definitely my ...

Chinese Five-Spice Soup

By Monday, October 18, 2010

This post was updated in February 2015 with new photography! So I am more than a little behind with the blogging, but to be honest, I've been on a bit of a cooking drought. My Other Half has been traveling for the past 6 weeks, pretty much non stop. On top of that, I've been all ...